Stir well and serve with grilled meat veggies or. Add the garlic and dill mix well and season to taste with sea salt and black pepper.
Mast O Khiar Persian Yogurt And Cucumber Dip Recipe Persian Food Persian Cuisine Iranian Cuisine
Place the squeezed cucumbers in a bowl and add in yogurt minced garlic fresh dill salt and lemon juice.
Persian cucumber dip. You will find the combination of yogurt and cucumbers in Greece Tsatziki but also in many other Balkan and Arabic countries and as well from Turkey to India Raita. We even drink yogurt in a drink called doogh made of yogurt water and mint. This Iranian yogurt dish is cooling and refreshing.
Ingredients 2 cups full-fat Greek yogurt 2 Persian cucumbers cut lengthwise into fourths and minced 2 tbsp fresh dill with stems discarded about 1 handful minced or 1 tbsp dried dill ¾ tsp sea salt ½ tsp black pepper ¾ tsp garlic powder. Serve with a drizzle of extra. Creamy and refreshing mast o-khiar is a Persian yogurt dip with cucumber and dill that is made with 6 ingredients and takes just a few minutes to prepare.
Next add in chopped walnuts and raisins. Its made with plain yogurt cucumbers and dried mint in just five minutes. DIRECTIONS In a serving bowl combine the cucumber raisins yogurt sour cream scallions mint dill garlic and walnuts.
Yogurt Cucumber Dip Give Recipe lemon juice salt cucumbers dried mint garlic olive oil strained yogurt and 1 more Chunky Salmon Cucumber Dip Garlic And Zest Cape Cod Potato Chips smoked salmon red onion cucumber fresh dill and 14 more. Mix well and cool in the fridge for thirty minutes. Mast-o-Khiar Persian Yogurt Dip Posted on 06062021 ماست و خیار Mast-o-khiar is a delicious cooling and very popular Persian dish that is served with most meals.
Other herbs can be added as well as chopped walnuts and raisins. Its so versatile it can be served as an appetizer with chips and pita bread or as a sauce to main dishes such as ghormeh sabzi herb stew and. Squeeze the grated cucumber in your hand and discard the excess water.
Method Carefully squeeze out and discard the excess water from the grated cucumber you can do this by hand or in a sieve. Mast-o Khiar Persian Cucumber Yogurt Dip July 6 2017 Mast- o k hiar is a traditional Persian side dish made with yogurt mast and cucumber khiar. Mix in the yogurt - Add in the yogurt and give it a nice stir.
Cover and refrigerate dip for at least 1 hour before serving. Skip the cucumber for a delicious sauce for salad. The basic ingredients for Mast-o-Khiar are yogurt cucumber mint rose petals salt and garlic.
Persians love their yogurt. Mast-o-Khiar - Persian Yogurt Dip. Stir mixture thoroughly and season with salt and pepper to taste.
Ingredients 1 32 ounce container plain yogurt 3 English cucumbers peeled and cubed 1 clove garlic minced 1 shallot finely chopped 5 tablespoons dried dill weed 1 teaspoon salt 1 teaspoon pepper. When ready to serve garnish with the mint rose. Final touches - Top with some more dried.
Instructions Prepare the main ingredient - chop the cucumbers into small pieces. Dice cucumbers into 14-inch pieces and place in a large bowl with raisins yogurt fresh herbs garlic 34 teaspoon salt 12 teaspoon pepper and if using half the rose petals. Many Middle Eastern cultures serve this creamy yogurt dish with meals that typically include meat and rice.
Mast o Khiar Persian Yogurt Cucumber Dip Mast o Khiar is a light and refreshing dip made of yogurt and cucumber. Mast O Khiar a Persian Yogurt Dip is always a group favorite. Mast o Khiar is a classic Persian yogurt dip made with cucumbers mint and seasoning.
Mix them with salt pepper and dried mint.
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