Persian Lentil Rice

Water and 14 tsp. To a non-stick pot add 2 tbsp of canola oil 2 tbsp of brewed saffron and just enough water to cover the bottom of the pot.

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3 cups of white basmati long rice our brand was Mother from Persian market.

Persian lentil rice. Par-boil rice according to Cooking Rice for Polow post. Adas polow is a traditional Persian rice. Combine Basmati Rice and the Lentil Mixture.

ADAS POLO lentil rice Simple and delicious this Persian dish can be paired with protein like boiled or grilled chicken or stewed beef or lamb shank. Cover the rice and lentils with very hot water and set. Add a layer of Basmati rice to the bottom of the rice cooker or pot cover the potatoes completely.

The lentils provide a source of protein while the raisins and dates give the dish its natural sweetness. Breast of chicken grilled with Persian spices garlic onion mushroom celery green bell pepper fresh ginger roots tomato juice light soy sauce feta cheese lemon herbs. Gently scatter the rice lentil and dried fruit mixture over the bread mounding it slightly in the center but making sure that the lavash is completely covered with the mixture.

Place the rice in a bowl and cover with water. Adas polow is a gorgeous Persian rice dish that is studded with lentils tart barberries and crispy potato tahdig. Add the drained lentils and pepper powder and saute for a minute.

Add the onion along with sugar and some salt and start frying till caramelized. Though we made ours as a VEGAN DISH which is delicious. Get a little of everything with the Vegetarian Sampler which comes with hummus tabouli falafel and dolmeh served over both brown and white rice fresh veggies and homemade naan.

The fantastic point about Adas Polo is the. Adas is the Persian word for Lentils along with Polo the aromatic Persian rice combined with different types of meat or chicken raisins and dates making the delicious combination of Adas Polo or Persian Rice with Lentils. Place potato slices at the bottom of the rice cooker or pot.

You will be spoiled as the humble grain transforms into a masterpiece. The cafe offers a unique stuffed acorn squash falafel and dont miss the fresh herbal salad served with lentil soup. Using very hot tap water rinse the grains 3 or 4 times or until the water runs almost clear.

Adas Polo is a delicious Persian rice dish thats adorned with lentils raisins and dates. Give the ingredients a stir and add a few spatulas of rice. Add 13 of lentil and raisins mixture and top with 1 to 2 teaspoons of advieh.

Served with brown white basmati rice steamed veggies cugurt nan. In a medium bowl combine the rice and lentils. The sugar will give the onions a nice color.

Turmeric to the bottom of a Persian rice cooker or a non-stick pot with a lid. Bring the rice 12 teaspoon salt and 4 cups water to a boil in a saucepan. Soak the rice for about 3 hours and drain off the water.

First the aroma of Persian rice whets your appetite and then one spoon of it brings you the sweetness of raisins as well as the tenderness of lentils.

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